add recipes`

Pork Shoulder Rub.md

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+## 🐷 Ultimate Pork Shoulder Rub
+> **Yield:** Makes about ½ cup (Perfect for one large 8–10 lb shoulder)
+> 
+### 🛒 Ingredients
+ * **3 tablespoons** Paprika
+ * **2 tablespoons** Freshly ground black pepper
+ * **1 ½ tablespoons** Morton kosher salt *(Note: If using Diamond Crystal, bump it up to about 2 tbsp)*
+ * **2 teaspoons** Garlic powder
+ * **2 teaspoons** Onion powder
+ * **1 teaspoon** Chipotle powder
+ * **1 teaspoon** Dried oregano
+ * **½ teaspoon** Cayenne pepper
+### 🥣 Quick Instructions
+ 1. **Combine:** Whisk all ingredients together in a small bowl, or dump them into a mason jar and shake vigorously until completely blended.
+ 2. **Apply:** Pat your pork shoulder completely dry, apply a thin binder if you like (a little yellow mustard is a classic choice), and coat the meat generously.
+ 3. **Store:** Keep any leftovers in an airtight container in a cool, dark pantry. It’ll stay fresh for up to 6 months!
+ 4.